{"id":56,"date":"2016-05-23T21:25:49","date_gmt":"2016-05-23T19:25:49","guid":{"rendered":"http:\/\/slatki.paradajz.org\/?p=56"},"modified":"2016-05-23T21:25:49","modified_gmt":"2016-05-23T19:25:49","slug":"kako-napraviti-spajdermen-supu","status":"publish","type":"post","link":"https:\/\/www.paradajz.org\/blog\/bs\/kako-napraviti-spajdermen-supu\/","title":{"rendered":"Kako napraviti Spajdermen supu"},"content":{"rendered":"<p>Nije uop\u0161te te\u0161ko !<\/p>\n<p>Trebaju vam tri \u010detvrtine vode, ja sam korisio cca 750ml Sarajevske bljuzge, poznatija kao \u010desmova\u0107a.<\/p>\n<p><a href=\"https:\/\/flic.kr\/p\/HoyRPS\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/live.staticflickr.com\/7033\/27166001596_b5aee85cf7_z.jpg\" alt=\"Spiderman soup\" width=\"640\" height=\"640\" \/><\/a><\/p>\n<p>Treba vam \u0161erpa.<\/p>\n<p><a href=\"https:\/\/flic.kr\/p\/HkqYmZ\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/live.staticflickr.com\/7178\/27130513201_93c3188d6a_z.jpg\" alt=\"Spiderman soup\" width=\"640\" height=\"640\" \/><\/a><\/p>\n<p>Naspete vodu u \u0161erpu i \u0107ekate da voda proklju\u010da.<\/p>\n<p><a href=\"https:\/\/flic.kr\/p\/Gw5ihR\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/live.staticflickr.com\/7556\/26594604213_0d89a6a4ba_z.jpg\" alt=\"Spiderman soup\" width=\"640\" height=\"640\" \/><\/a><\/p>\n<p>Kada voda proklju\u010da, istresete sadr\u017eaj kesice u klju\u010dalu vodu i zatim smanjite ja\u010dinu &#8220;vatre&#8221; na pola. I naravno povremeno mije\u0161ate 7 minuta.<\/p>\n<p><a href=\"https:\/\/flic.kr\/p\/HrxsuD\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/live.staticflickr.com\/7692\/27199677485_f8522af3a3_z.jpg\" alt=\"Spiderman soup\" width=\"640\" height=\"427\" \/><\/a><\/p>\n<p>I to na krajo ovako izgleda.<\/p>\n<p><a href=\"https:\/\/flic.kr\/p\/HrxsFk\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/live.staticflickr.com\/7232\/27199678105_0df49825f1_z.jpg\" alt=\"Spiderman soup\" width=\"640\" height=\"360\" \/><\/a><\/p>\n<p>Ukoliko vam \u0161ta nije jasno, upute imate i na kesici, a slobodno pitajte.<\/p>\n<p><a href=\"https:\/\/flic.kr\/p\/H2fp6N\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/live.staticflickr.com\/7487\/26924753260_d2e24b7590_z.jpg\" alt=\"Spiderman soup\" width=\"640\" height=\"360\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nije uop\u0161te te\u0161ko ! Trebaju vam tri \u010detvrtine vode, ja sam korisio cca 750ml Sarajevske bljuzge, poznatija kao \u010desmova\u0107a. Treba vam \u0161erpa. Naspete vodu u \u0161erpu i \u0107ekate da voda proklju\u010da. Kada voda proklju\u010da, istresete sadr\u017eaj kesice u klju\u010dalu vodu i zatim smanjite ja\u010dinu &#8220;vatre&#8221; na pola. I naravno povremeno mije\u0161ate 7 minuta. I to na krajo ovako izgleda. Ukoliko vam \u0161ta nije jasno, upute imate i na kesici, a slobodno pitajte. &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":57,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[165,167],"tags":[24,175,177,173,171,169,179],"class_list":["post-56","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kuhanje","category-supa","tag-hrana","tag-maggi","tag-marvel","tag-spajderman","tag-spiderman","tag-supa","tag-tutorijal"],"_links":{"self":[{"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/posts\/56","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/comments?post=56"}],"version-history":[{"count":2,"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/posts\/56\/revisions"}],"predecessor-version":[{"id":59,"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/posts\/56\/revisions\/59"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/media\/57"}],"wp:attachment":[{"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/media?parent=56"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/categories?post=56"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.paradajz.org\/blog\/wp-json\/wp\/v2\/tags?post=56"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}